Charcuterie Board
$55.00Price
Curated by Lekker’s Rob Kabboord (ex Merricote and Quay) the
Charcuterie Packs includes some of our absolute favourite ways to eat.
The packs include:
Cured duck breast ham
Smoked duck-neck sausage
Rillette
House made lavosh
Cornichons
Delivery
Price includes home-delivery within 10km of the CBD.
Pre-order for next month
Our Charcuterie Packs are each month in the last week of the month.
If you'd like to preorder for the upcoming month (before product is listed on the website) please contact Jodi and we'll pop you on the waiting list.
Additional Items
We're exploring additional items including beer, wine, pate and lavosh bread. Please enquire with Jodi when you place your order.